Magically Fast Apple Pie

Recipe - ShopRite of Vernon at Tri City Plaza

Servings4

Cook Time50 Minutes

Calories220

Ingredients

1 box Pillsbury™ refrigerated pie crusts, softened as directed on box

1 package (10 oz) frozen cinnamon apples (or use plain frozen apples + dash of cinnamon)

1 tsp water

Vanilla ice cream, if desired

2 tsp cinnamon ( for cinnamon-sugar combination )

2 tsp sugar ( for cinnamon-sugar combination )

Directions

1. Heat oven to 375°F. Remove pie crust from pouch; unroll crust on ungreased 15x10x1-inch baking pan. Spoon cinnamon apples evenly onto half of crust to within 1 inch of edge. Combine cinnamon + sugar. You should have 4 tsp of cinnamon-sugar. Sprinkle 2 teaspoons of the cinnamon-sugar over apples.

2. Brush water over edge of crust. Fold untopped half of crust over apples; press edges with fork to seal. Cut three 1-inch slits in top. Sprinkle remaining 2 teaspoons cinnamon-sugar over top.

3. Bake 30 to 40 minutes or until top is crisp and golden brown. Immediately remove from cookie sheet; place on serving platter. If desired, serve with ice cream.

Expert Tips Line your baking pan with foil, and cleanup will be a breeze!

Nutritional Information

24 g Total Fat
10 g Saturated Fat
0 g Trans Fat
15 mg Cholesterol
520 mg Sodium
65 mg Potassium
67 g Total Carbohydrates

0 minutes

Prep Time

50 minutes

Cook Time

Servings

220

Calories

Shop Ingredients

Makes 4 servings

1 box Pillsbury™ refrigerated pie crusts, softened as directed on box

Pillsbury Pie Crusts, 2 count, 14.1 oz

Add Pillsbury Pie Crusts, 2 count, 14.1 oz to Favorites.Add Pillsbury Pie Crusts, 2 count, 14.1 oz to Favorites.

$5.69$0.40/oz

1 package (10 oz) frozen cinnamon apples (or use plain frozen apples + dash of cinnamon)

Bowl & Basket Apple Pie Filling or Topping, 21 oz

Add Bowl & Basket Apple Pie Filling or Topping, 21 oz to Favorites.Add Bowl & Basket Apple Pie Filling or Topping, 21 oz to Favorites.

$2.49$0.12/oz

1 tsp water

Bowl & Basket Spring Water, 1 gal

Add Bowl & Basket Spring Water, 1 gal to Favorites.Add Bowl & Basket Spring Water, 1 gal to Favorites.

$1.59$1.59/gal

Vanilla ice cream, if desired

Bowl & Basket Vanilla Flavored Rich & Creamy Ice Cream, 1.5 qt

Add Bowl & Basket Vanilla Flavored Rich & Creamy Ice Cream, 1.5 qt to Favorites.Add Bowl & Basket Vanilla Flavored Rich & Creamy Ice Cream, 1.5 qt to Favorites.

$3.29$0.07/fl oz

2 tsp cinnamon ( for cinnamon-sugar combination )

McCormick Ground Cinnamon, 2.37 oz

Add McCormick Ground Cinnamon, 2.37 oz to Favorites.Add McCormick Ground Cinnamon, 2.37 oz to Favorites.

$3.49$1.47/oz

2 tsp sugar ( for cinnamon-sugar combination )

Bowl & Basket Granulated Sugar, 4 lb

On Sale! Limit 4

Add Bowl & Basket Granulated Sugar, 4 lb to Favorites.Add Bowl & Basket Granulated Sugar, 4 lb to Favorites.

$3.49 was $3.69$0.87/lb

Nutritional Information

24 g Total Fat
10 g Saturated Fat
0 g Trans Fat
15 mg Cholesterol
520 mg Sodium
65 mg Potassium
67 g Total Carbohydrates

Directions

2. Brush water over edge of crust. Fold untopped half of crust over apples; press edges with fork to seal. Cut three 1-inch slits in top. Sprinkle remaining 2 teaspoons cinnamon-sugar over top.

3. Bake 30 to 40 minutes or until top is crisp and golden brown. Immediately remove from cookie sheet; place on serving platter. If desired, serve with ice cream.

Expert Tips Line your baking pan with foil, and cleanup will be a breeze!